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2 Comments

  1. kimberly kitchener
    February 23, 2020
    Reply

    hi there,
    hope youcan help with a quick question. i am freezing a lot of mirepoix, but have conflicting advice about whether i should blanch the onions first. Some say you must and others say you don’t have to.
    what are your thoughts?
    thank you, kimberly

  2. kimberly kitchener
    February 23, 2020
    Reply

    hi peter,
    i also forgot to ask you the same question about chillis – to blanch or not prior to freezing…
    thanks again, kimberly

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