Writing Like It’s My Job

I contributed two pieces to this month’s Chronogram: an exploration of local mixology (using just Hudson Valley ingredients) with Paul Maloney of Kingston’s Stockade Tavern, for which I also took the pictures, and a more serious look at how our farmers have coped with recovery from last summer’s flooding, including the major problems with crop insurance and waterway management that have not yet been addressed. Enjoy.

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Yours Truly



I'm a painter who happens to also spend a lot of time growing, making, and writing about food. I'm particularly interested in the intersection of frugal peasant cooking techniques and haute improvisation. And I have a really great personality.

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