Schwanzgespänken

So I’ve obviously been slacking off in a major fashion, but it’s for good reasons: first, I had some work to do around the house that involved drywall (that sexiest of building materials, am I right?) and second, I went to Vermont and relaxed for a couple of days and ate well but did not take a single picture of any food the whole time.

The next post (which I promise to have up on Monday morning) will be a good one, combining graphic violence with quality eating. Thanks for your patience.

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4 Comments

  1. fastgrowtheweeds.com
    8/29/2010
    Reply

    Dude. Even *I* sub out drywall. More power to you.

  2. Zoomie
    8/29/2010
    Reply

    Vermont must be lovely. And everyone deserves a vacation after drywall.

  3. cook eat FRET
    8/30/2010
    Reply

    you do not know the meaning of slacking but obviously i have written the book

  4. Peter
    9/28/2010
    Reply

    El: It sucked, and then it was over. That’s just about it for sheetrocking this house.

    Zoomie: It was.

    Claudia: No, that would require effort.

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